We are hosting a Valentine's Day dinner on Saturday, February 13 beginning at 7 pm near Boxhagener Platz in Friedrichshain. The five course tasting menu, which includes cocktails, hors d'oeuvre, and wine pairings, is inspired by the food of Southern California and Northern Mexico. Seating is limited to twelve guests, and the suggested donation is 50 Euros. A vegetarian menu is available with advance notice.Valentine's Menu
Antojito: Quesadillas made with homemade tortillas stuffed with cheese and topped with avocado, fresh salsa, and cilantro
First Course: Squash soup with toasted spiced pumpkin seeds and lime crema
Second Course: Warm roasted beet salad with spinach, orange, and pickled red onions
Intermezzo: Lime-pomegranate granita
Main Course: Red wine braised lamb shanks prepared with chilies, cumin, and ginger served with greens, Mexican style rice, and fresh tortillas
Dessert: Mexican chocolate panna cotta served with a port cherry sauce
Sounds wonderful. Wish you the best. Sorsi e Morsi is really a cozy spot, too.
ReplyDelete-Christina (chow)
Thanks, the dinner was a lot of fun. We'll be headed back to Sorsi e Morsi tomorrow to pick the wines for the next dinner, and as usual I can't wait!
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