Sunday, December 11, 2011

Holiday Dinner Saturday, December 17

The next dinner will be Saturday, December 17. We'll get started with cocktails at 20.00, followed by a five course tasting menu. Having just returned from California and Baja, I'm excited to serve some dishes like Pescado al Mojo de Ajo and Pato en Pipían Rojo. If you'd like to join us, send an email to and let us know how many people are in your group and if you have any dietary restrictions.

1 comment:

  1. Hey guys,

    I really like your dinner concept.
    I'm from the social dining / supper club community in Germany,, and I would be happy to cooperate with you. When you submit your dinner on our platform we do the rest and acquire your guests for an amount you need to be paid off.
    All reservations will be save 48 hours before your event starts. So there won't be a risk for you to spend too much for your groceries.
    Furthermore we have a good reach via our community and platform channels.

    I'm looking forward to give you more insights on CHEF.ONE.
    What do you think about it?

    All the best